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Brewing Mandarina Bavaria Pale Ale

A recipe to evaluate the taste of Mandarina Bavaria hops. It’s using a malt bill that has worked for a number of other pale ales with English Ale yeast. Recipe Process Results Tasting notes: Appearance Golden-amber. Medium haze. Moderate carbonation. Nose Herbal, citrusy sweetness, some pine and maltiness. Taste Slight citrus flavour with a sweet […]